Infection Prevention and Control

A hot house for infection

Avoiding contact with people who carry infection can be a real challenge in an elementary school.  Routine practices are essential for preventing and controlling infection. For example:

  • Hand hygiene that includes washing at a sink with soap and paper towels and access to hand sanitizers
  • Protective gloves – and the training for proper use – for staff who could come into contact with blood or body fluids
  • Cough and sneeze etiquette such as the use and disposal of paper tissue; coughing or sneezing into the elbow
  • Adequate custodial staffing and  procedures to properly clean high touch surfaces including washrooms, door knobs and shared equipment

In addition, people who are too sick to be at school should stay at home until they are well again.  Report any concerns about infection prevention and control to your principal.  It’s the  principal’s job to investigate and deal with your report. Tell your steward and your health and safety representative about your concerns.  Get in touch with your ETFO local for more support. Infection prevention and control can help to reduce sick days!

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